Island Street Bar & Grill -

Summer Menu

Daytime Menu

Lunch

12 noon - 4pm

SOUP 

SOUP OF THE DAY (V)

Today’s soup with crusty bread - £5.95

 

BAGUETTES & SANDWICHES

Spread with mayo & served with green leaves

STEAK & ONION - chargrilled rib eye with caramelised red onion - £9.65

LOCAL MIXED CRAB - 50/50 mixed local crab meat, salad mayonnaise - £9.45

CHEESE (V)- West Country cheddar with beer chutney - £6.95

CBA - grilled chicken, bacon & avocado - 8.95

GLUTEN FREE BRIOCHE BUN AVAILABLE

Burgers

100% Ground west country beef or grilled chicken in a toasted brioche bun with homeslaw, salsa & skinny fries

CHEESY - melted cheddar & caramelised red onion - £13.95

ISLAND STREET - smokey bacon, melted cheddar, spicy chorizo, chopped jalapenos & onion ring - £14.95

P.O.S.H BURGER - 4oz West Country fillet steak, crispy pancetta, caramelised red onion, melted cheddar & horseradish cream - £19.95

HALLOUMI & MUSHROOM (V) - fried and baked with beetroot relish - £13.

RIB & HALLOUMI - fried and baked with pulled BBQ pork - £14.95

CAJUN CHICKEN - grilled pineapple & melted cheddar - £13.95

VEGAN FALAFEL (VG) - £13.95

SWEET POTATO FRIES UPGRADE - £1.50

GLUTEN FREE BRIOCHE BUN AVAILABLE

Go naked!
Swap your bun for extra salad

Shellfish

Served with crusty bread & salad

WHOLE CRACKED CRAB* - cracked & ready to pick with aioli - £18.50

1/2 PINT SHELL ON PRAWNS - with aioli & marie rose dips - £7.10

PINT OF SHELL ON PRAWNS - with aioli & marie rose dips - £11.25

1/2 LOBSTER* (when available) - locally landed lobster with garlic butter - £22.95

KING PRAWNS - 5 cooked in garlic butter - £7.95

MUSSELS - steamed in white wine, garlic, cream & parsley - £9.95

POP CORN SHRIMPS - with sweet chilli dip - £8.95

FRUIT DE MER* - whole crab, king prawns, mussels, scallops, shell on prawns garlic mayonaise & marie rose dips - £27.50

*Subject to availability

A bit on the side

£3.25 EACH

SKINNY FRIES

NEW POTATOES

HOMESLAW

HOUSE SALAD

£3.85 EACH

SWEET POTATO FRIES

ONION RINGS

LIME & COCONUT RICE

MIXED VEGETABLES

Salads

Made with mixed leaves, cherry tomatoes, cucumber, diced peppers, croutons & spring onions, tossed in a classic dressing, served with crusty bread

HALLOUMI (V) - fried & baked, diced peppers & beetroot relish - £13.95

CRAB - 50/50 locally picked crab & marie rose sauce - £16.95

SUPER FOOD (VG) - roasted yam, tender stem, beetroot, smashed avocado, mixed seeds - £15.95

CHICKEN, BACON & AVOCADO - grilled chicken breast, bacon and smashed avocado - £16.95

GLUTEN FREE BRIOCHE BUN AVAILABLE

Evening Menu

While you wait

KALAMATA OLIVES - £3.95

DICED MARINATED HALLOUMI -  £4.25

CHORIZO SAUSAGES - £4.95

BREAD & AIOLI - £2.95

 

Starters

SOUP OF THE DAY (V) today’s soup, served with crusty bread - £5.95

CRAB CAKES - made from locally picked crab with sweet chilli sauce - £7.95

FLAT MUSHROOMS (V) - melted cheddar, garlic butter & salsa, served with crusty bread - £ 5.95

KING PRAWNS - 5 prawns cooked with garlic butter served with crusty bread - £7.95

POP CORN SHRIMPS - deep fried with sweet chilli sauce and served with garnish - £7.25

PORK RIBS - 1/2 a rack in Island Street’s own BBQ marinade - £ 7.95

MUSSELS - steamed in white wine, garlic, cream & parsley, served with crusty bread - £8.95

1/2 PINT SHELL ON PRAWNS - with garlic mayonnaise & marie rose dips & crusty bread - £7.10

SCALLOPS - 3 sautéed scallops, with chorizo, cream & parmesan - £8.95

SUPER FOOD SALAD (VG) - roasted yam, tender stem, beetroot and smashed avocado - £8.95

WHOLE CAMEMBERT (V) - oven baked with caramelised red onions, served with crusty bread for dipping - £7.95

Burgers

100% Ground west country beef or grilled chicken in a toasted brioche bun with homeslaw, salsa & skinny fries

CHEESY - melted cheddar & caramelised red onion - £13.95

ISLAND STREET - smokey bacon, melted cheddar, spicy chorizo, chopped jalapenos & onion ring - £14.95

P.O.S.H BURGER - 4oz West Country fillet steak, crispy pancetta, caramelised red onion, melted cheddar & horseradish cream - £19.95

HALLOUMI & MUSHROOM (V) - fried and baked with beetroot relish - £13.

RIB & HALLOUMI - fried and baked with pulled BBQ pork - £14.95

CAJUN CHICKEN - grilled pineapple & melted cheddar - £13.95

VEGAN FALAFEL (VG) - £13.95

SWEET POTATO FRIES UPGRADE - £1.50 

GLUTEN FREE BRIOCHE BUN AVAILABLE

Go naked!
Swap your bun for extra salad

Salads

Made with mixed leaves, cherry tomatoes, cucumber, diced peppers, croutons & spring onions, tossed in a classic dressing, served with crusty bread

HALLOUMI (V) - fried & baked, diced peppers & beetroot relish - £13.95

CRAB - 50/50 locally picked crab & marie rose sauce - £16.95

SUPER FOOD (VG) - roasted yam, tender stem, beetroot, smashed avocado, mixed seeds - £15.95

CHICKEN, BACON & AVOCADO - grilled chicken breast, bacon and smashed avocado - £16.95

GLUTEN FREE BRIOCHE BUN AVAILABLE

Seafood

SCALLOPS & KING PRAWNS SKEWER - 3 of each chargrilled with lime & chilli butter - £22.95

MOULES MARINIERE (GF) mussels steamed in white wine, garlic, shallot & cream £15.95

CAJUN SALMON FILLET - with guacamole and tender stem - £18.95

WHOLE CRACKED CRAB* - cracked & ready to eat with aioli - £21.75

HALF LOBSTER* (when available) - locally landed lobster with garlic butter - £27.50

FRUIT DE MER* - crab, mussels, king prawns, shell on prawns, scallops with aioli & marie rose dips - £29.95

ALL OF THE ABOVE DISHES COME WITH YOUR CHOICE OF EITHER

SKINNY FRIES OR NEW POTATOES MIXED SALAD OR STEAMED VEGETABLES FOR + £1.50

AND A MIXED SALAD OR VEGETABLES

JAMAICAN FISH CURRY (GF) today's white fish in a medium hot sauce with a lime coconut rice & pineapple salsa - £17.95

JAMAICAN YAM CURRY (VG) - vegan version of our Jamaican fish curry with a lime coconut rice and pineapple salsa - £14.95

*Subject to availability

Meat

WEST COUNTRY RIB EYE - 8oz steak chargrilled with flat mushroom & roasted tomato. choose your sauce: black pepper, blue cheese, garlic butter - £24.95

WEST COUNTRY FILLET - 8oz steak chargrilled with flat mushroom & roasted tomato choose your sauce, black pepper, blue cheese, garlic butter - £28.95

STICKY RIBS - Island Street's own BBQ marinated pork ribs & slaw - £17.95

CHICKEN BREAST - chicken breast wrapped in pancetta garlic, shallots & blue cheese cream sauce - £19.95

 

ALL OF THE ABOVE DISHES COME WITH YOUR CHOICE OF EITHER

SKINNY FRIES OR NEW POTATOES, MIXED SALAD OR ROASTED VEGETABLES

SWEET POTATO FRIES FOR +£1.50

AND A MIXED SALAD OR VEGETABLES

ADD A BIT OF SURF

1/2 LOBSTER (when available) - £20.45

3 KING PRAWNS - £7.95

3 SCALLOPS - £7.95

A bit on the side

£3.25 EACH

SKINNY FRIES

NEW POTATOES

HOMESLAW

HOUSE SALAD

 £3.85 EACH

SWEET POTATO FRIES

ONION RINGS

STEAMED VEGETABLES

LIME & COCONUT RICE

Afters

All afters - £7.65

CHOCOLATE BROWNIE - with chocolate sauce & a scoop of Salcombe Dairy vanilla ice cream

ISLAND STREET SUNDAE - Salcombe Dairy honeycomb, chocolate & vanilla ice cream with strawberries, whipped cream & chocolate sauce

WAFFLES - hot sweet Belgian waffle, with a scoop of Salcombe Dairy vanilla ice cream & chocolate or toffee sauce

ETON MESS - whipped cream, strawberries, raspberries, meringue and raspberry sauce with wafers 

SALCOMBE DAIRY ICE CREAM - £2.95 - (per scoop)

honeycomb, chocolate, vanilla, mango sorbet, blackcurrant sorbet

Apres Street -

Winter Menu

Main Menu

Served 12 noon to 3pm and 5pm to 9pm

Light bites and while you wait

Light bites

CROQUE MONSIEUR - £7.50
Toasted with ham, & cheese sauce

CROQUE MADAME - £7.50
Toasted with egg, & cheese sauce

STEAK BAGUETTE - £9.45
Chargrilled with onions with pepper sauce served with mayo and leaf

CHICKEN AND BACON BAGUETTE - £7.95
Chargrilled chicken and bacon served with mayo and leaf

LOCAL MIXED CRAB BAGUETTE - £9.95
50/50 mixed local crab meat

While you wait

KALAMATA OLIVES - £3.95 

DICED MARINATED HALLOUMI - £4.25 

CHORIZO SAUSAGES - £4.95

BREAD & AIOLI - £2.95

 

Starters

FRENCH ONION SOUP - £5.95

With melted cheddar & garlic croutons

CHARCUTERIE PLATE - £7.25

A platter of sliced mountain meats with silver skin onions, baby gherkins, bread & oil

FLAT MUSHROOMS (V) - £5.95

Melted cheddar, garlic butter & salsa

TIGER PRAWNS - £7.95

Five prawns cooked with garlic butter, served with crusty bread

POPCORN SHRIMPS - £7.25

Deep fried with chilli jam

PORK RIBS - £7.95

1/2 rack in Island Street’s own BBQ marinade

MUSSELS - £8.95

Steamed in white wine, garlic, cream & parsley, served with crusty bread

WHOLE CAMEMBERT (V) - £7.95

Oven baked with caramelised red onions, served with crusty bread for dipping

Mountain Food

Specially Selected Apres Dishes

FONDUE (V) - £7.95 / £11.95

Cheddar, emmental & cider, served with cubes of bread

VENISON BOURGUIGNON & TARTIFLETTE - £16.75

Braised in red wine with button onions, mushrooms, smoky lardons & buttered greens

TARTIFLETTE (GF) - £13.95

Sliced potatoes baked with bacon lardons, cream, garlic & reblochon cheese served with side salad

CHICKEN BREAST - £19.95

Chicken breast wrapped in pancetta garlic, shallots & blue cheese cream sauce.Buttered greens & new potatoes

Burgers

100% Ground West Country Beef Or Grilled Chicken, in a toasted brioche bun with burger sauce, salad, homeslaw, salsa and skinny fries

CHEESY - £12.95

Melted cheddar & caramelised onion

SMOKEY JOE - £12.95

Smokey bacon & melted cheddar

P.O.S.H BURGER - £19.95

4oz West Country fillet steak, crispy pancetta, caramelised red onion, melted cheddar & horseradish cream

APRES STREET - £14.95

Smokey bacon, melted cheddar, spicy chorizo, chopped jalapenos & onion ring

RIB & HALLOUMI - £14.95

BBQ pork ribs off the bone, grilled halloumi

FALAFEL (V) - £12.95

Lightly spiced chickpea patty, flat mushroom & melted cheddar

SWEET POTATO FRIES UPGRADE - £1.50

GLUTEN FREE BUN AVAILABLE

GO NAKED! SWAP YOUR BUN FOR EXTRA SALAD

Off Piste

£3.50 EACH

SKINNY FRIES

NEW POTATOES

HOMESLAW HOUSE

SALAD

£3.95 EACH

ONION RINGS

SWEET POTATO FRIES

LIME & COCONUT RICE

BUTTERED GREENS

STEAMED VEG

Mains

MONK FISH - £18.95

With smoky bacon. mash, choucroute & beurre blanc

JAMAICAN FISH CURRY (GF) - £16.95

Today's white fish in a medium hot sauce with a lime coconut rice & pineapple salsa

MOULES et FRITES (GF)- £15.95

Mussels steamed in white wine, garlic & cream with fries

JAMAICAN YAM CURRY (GF) (VE) - £13.95

Vegan version of our Jamaican fish curry with a lime coconut rice & pineapple salsa

WEST COUNTRY RIB EYE - £23.95

8oz steak chargrilled with flat mushroom & roasted tomato. Choose your sauce: black pepper, blue cheese, garlic butter, with skinny fries or new potatoes

ADD 3 KING PRAWNS - £5.95

WEST COUNTRY FILLET STEAK - £27.95

8oz chargrilled with flat mushroom & roasted tomato. Choose your sauce: black pepper, blue cheese, garlic butter, with skinny fries or new potatoes

ADD 3 KING PRAWNS - £5.95

STICKY RIBS - £17.95

Island Street's own BBQ marinated pork ribs with slaw, with skinny fries or new potatoes

HALLOUMI SALAD (V) - £13.95 Made with mixed leaves, cherry tomatoes, cucumber, croutons & spring onions, tossed in a classic dressing, fried & baked, diced peppers & beetroot relish served with crusty bread.

ADD GRILLED CHICKEN - £4.95

Afters

CHOCOLATE BROWNIE (GF) - £6.95

With chocolate sauce & a scoop of Salcombe Dairy vanilla ice cream

ISLAND STREET SUNDAE - £6.95

Salcombe Dairy honeycomb, chocolate & vanilla ice cream with strawberries, whipped cream & chocolate sauce

WAFFLES - £6.95

Hot sweet Belgian waffle, with a scoop of Salcombe Dairy vanilla ice cream & chocolate or toffee sauce

SALCOMBE DAIRY ICE CREAM (per scoop) - £2.95

Honeycomb, chocolate, vanilla, mango sorbet, blackcurrant sorbet

CHOCOLATE FONDUE - £6.95

Served with strawberries, marshmallow, banana

(For food allergies & intolerances please speak to a member of staff - Any of our dishes may contain traces of nuts)

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